Ecstasy Cake

My husband loves this recipe, and I will say he's the biggest fan of it. Like me, he loves these tastes. When it comes to feasting on those yummy anytime they are seen by us we do not hold back. Our love for this recipe inherited by our sons. We must lower their servings with what they're eating as to not go. This dish is fantastic for any event, and you can serve it as dinner, lunch, or breakfast. Mind you; it is enjoyed with friends and family.
Life is amazing, but at exactly the exact same time, it's unfair. I see it whereas the unfairness would be seen by some people as a negative. Personally, I believe that for everything life is, the world through its activities is balancing. There's absolutely not any need for me but this recipe has a means of bringing another side of me a completely new way out.
Recipe adapted from HERE
Ecstasy #Cake
You’ll Need:
  • 1 box of dark chocolate fudge cake.
  • 1 can of sweetened condensed milk.
  • 1 jar of caramel ice cream topping.
  • 1 large tub of coolwhip.
  • 1 (8oz) package of health milk chocolate toffee bits.
How to:
  1. Bake the chocolate fudge cake according to package direction in a 9×13 pan and let it cool.
  2. Poke holes in the cake using a drinking straw. Make sure that the holes are close together.
  3. Now, pour the condensed milk gradually over the top, then pour the caramel topping slowly.
  4. Top the cake with cool whip and sprinkle the toffee pieces.
  5. Chill for a few hours or overnight before serving.
  6. Bonne App├ętit.
  7. Simple, easy and delicious! A dessert that is fantastic will keep your head! Trust me, with a single bite of the cake that is bliss, you may relax and revel in it!

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